Conduct cycle counts to keep inventory accurate at all times.
Report shifting, consolidation & dumping to ensure accurate inventory.
Scout crops to identify problems such as diseases, weeds, and pests.
Monitor crops for nutritional deficiencies and work with the plant health team to make adjustments where needed.
Monitor soil moisture on a regular basis in each zone.
Monitor sticking quality (Planting depth, cutting quality, and cuttings per day).
Implement, track, and monitor herbicide rotations of liner crops outside the greenhouse.
Schedule grading crews based on shifting crews schedules and crop ready dates.
Coordinate cutting collection with other supervisors prior to production crops being pruned.
Document Processes and procedures
Design, execute, and document trials
Staff training through demonstration.
All other assigned duties.